Category: Organic Farming

National Mission on Natural Farming (NMNF)

The National Mission on Natural Farming supports farmers in transitioning to chemical-free, cost-effective practices to enhance soil health and profits.
Empowering Indian Agriculture: Training, Skill Development

India’s agricultural sector is transforming through skill development and training programs aimed at empowering farmers and retaining rural youth.
PM-KISAN: Overview, Process Flow, and Application

The PM-KISAN scheme provides ₹6,000 annually to eligible farmers for agricultural support, ensuring direct benefits through a structured application process.
APEDA (Agricultural and Processed Food Products Export Development Authority)

APEDA promotes India’s agricultural and processed food exports, enhancing quality, market access, and farmer support since its establishment in 1986.
Monsoon Season Crops Farming Guide

Monsoon is crucial for Indian agriculture, benefiting crops through humidity and rain; proper management ensures optimal yields for various plants.
GOBARdhan Intiative – Detailed Guide and Process

The GOBARdhan Initiative promotes waste management in rural India, converting organic waste into biogas and fertilizers to enhance sanitation and sustainability.
Kharif, Rabi, and Zaid Crops

Indian agriculture features three main crop seasons: Kharif, Rabi, and Zaid, each defined by distinct sowing times, climates, and irrigation needs for optimal productivity.
Paramparagat Krishi Vikas Yojana – Organic Farming Scheme

Paramparagat Krishi Vikas Yojana | PKVY scheme | organic farming Scheme in India | PKVY Training | PGS certification | market linkages for farmers profit
Flaxseed (Linseed) Cultivation: A Detailed Guide

Flaxseed farming, covering climate, soil, land preparation, seed selection, irrigation, fertilizer requirement, weed and pest management, and post-harvest practices for optimal yield.
Fertilizer – Farming Guide to Maximize Crop Yield

FERTILIZERS are vital for plant growth, providing key nutrients. Their effective use, combined with best practices helps in sustainable agriculture.
How to Prepare Soil for Garlic and Onions

Preparing a Bed for Garlic & Onions 1. Choosing the Right Location Pick a sunny spot — garlic and onions do best with at least 4–6 hours of sun per day. Ensure the soil has good drainage. Alliums as like Onions and Garlic don’t like waterlogged soil — if needed, improve the drainage by mixing…
Intercropping: Boost Crop Yields & Soil Health

Intercropping involves growing multiple crops simultaneously in the same field to enhance productivity and biodiversity. It offers benefits like improved soil fertility, pest control, and risk diversification. However, it requires careful planning due to resource competition and management complexity. Selecting compatible crops is key to maximizing intercropping advantages.
Fungiculture: Guide to Mushroom Farming

Fungiculture मशरूम (फंगीकल्चर: मशरूम फार्मिंग का परिचय) Fungiculture refers to the cultivation of fungi, specifically mushrooms, for food, medicinal, or commercial purposes. Mushrooms are a type of edible fungus that thrives under controlled environmental conditions. Fungiculture is gaining popularity due to its low investment, high yield, and ability to grow on organic waste products. Mushrooms…
Microgreens: Your Guide to Nutrient-Packed Superfoods

🌿 Microgreens: The Tiny Plants with Mighty Nutrients In recent years, microgreens have taken the health and culinary world by storm. These small but powerful greens are packed with nutrients, vibrant flavors, and visual appeal — making them a favorite among chefs, health enthusiasts, and urban gardeners alike. But what exactly are microgreens, and why…
Pea Sowing and Cultivation – a Planting Guide

🌱 Pea Sowing and Cultivation in India 1. Introduction Pea (Pisum sativum L.) is one of the most important cool-season leguminous vegetables grown across India. It belongs to the Fabaceae family and is cultivated both as a vegetable (green pods) and pulse (dry grains). Peas are a rich source of protein (20–25%), carbohydrates, vitamins A,…
How to Grow Dragon Fruit in India: Essential Tips

Dragon Fruit (Pitaya) — A Detailed Guide for Growing in India Introduction Dragon fruit (pitaya) is an exotic, nutrient-rich tropical fruit known for its vibrant appearance and high market demand. Native to Central and South America, it has adapted well to Indian conditions and is now grown widely across Karnataka, Maharashtra, Gujarat, Odisha, and even…
Flaxseeds: A Comprehensive Guide to Health Benefits

Flaxseeds अलसी is are one of the oldest crops known to humankind. It has gained significant attention as a superfood due to their impressive range of health benefits
Hydroponics 101: A Modern Farming Revolution

Understanding Hydroponics What is Hydroponics? Hydroponics or Aquaponics is the cultivation of plants without soil. It uses nutrient-rich water solutions to deliver essential nutrients to plant roots. Optionally, inert growing media can be used. In simpler terms: instead of growing in soil, plants are grown in water. You control exactly what nutrients they get and…
Gardening: A Path to Wellness and Community

The Many Benefits of Gardening Gardening is much more than just planting flowers or growing vegetables — it offers a rich blend of physical, mental, social and environmental benefits. In India, home gardens, terrace gardens, and backyard orchards are increasingly popular. Gardening can significantly enrich lives in these settings. Here’s an article outlining the key…
Mango Farming Techniques: Successful Cultivation in India

Guidelines for Cultivating Mango Trees in India Mango आम (Mango, Mangifera indica) is one of India’s most important fruit crops—both culturally and economically. Here’s a comprehensive guideline tailored to Indian conditions for successful mango tree cultivation. 1. Site and Climate Selection Climate: Mango thrives in tropical to subtropical conditions. Commercially successful cultivation in India is…